Archive for the ‘Pickles’ Category

Ingredients: Turnips w/ leaves attached…………….4 Lemon……………………………………………..1 Salt………………………………………………..2/3 teaspoon Directions: 1. Peel and quarter the turnips (lengthwise), and then slice each quarter into thin triangles. Coarsely chop the leaves. 2. Slice the unpeeled lemon in half (lengthwise) and then slice each half into very thin half circles. 3. Place (1) and (2) into a sturdy zip-lock […]